About this whisky
- Malt type: Blended
- Region: England
What happens when you put a certain style of whisky from a particularly famous origin into a cask that previously held lip-smacking maple syrup? Delicious things, but also complicated things when it comes to defining the resulting drink. As it turns out, of the cask types permitted for the aforementioned certain style of whisky from a particularly famous origin, maple syrup casks are not included, meaning the spirit must only be defined as whisky. So, what we have here is a 26 year old whisky, which was given a finishing period in a Pedro Ximénez sherry octave cask that previously […]