Bruichladdich Octomore 4.2

According to Bruichladdich, this is the most heavily peated whisky in the world, so be warned. The single malt was distilled in 2006 and bottled in 2012 at a rather strong 61% ABV. The liquid matured in ex-bourbon barrels then finished in Chateau D`Yquem Sauternes wine casks. On the nose, there is a gentle layer of citrus smoke, plus some honey, vanilla and overripe oranges. The palate offers more oranges, tobacco, spicy smoke and a touch of ashes.