About this whisky
- Malt type: Single Malt
- Region: Yorkshire
Distilled in 2016, this single malt was matured in bourbon casks before being finished in shaved, toasted and re-charred red wine barriques, which came from sunny Rioja vineyards in Spain. Light, floral, and fruity with notes of summer berries, vanilla ice cream, orange chocolate, and toasted oak.