About this whisky
- Malt type: Single Malt
- Region: Scotland
Distilled in January 2009 at Speyside’s Mannochmore Distillery, this single malt was matured for 12 years, with a finishing period in an Oloroso sherry cask. In June 2021, a total of 203 bottles were drawn from this single cask by the independent bottler, Auld Goonsy’s Malt.